Two Hot Spots in Old Towne Orange Host Joint Beer Dinner | TUESDAY, NOVEMBER 16, 2010

Both known for showcasing the finest in craft beer, Haven Gastropub and The Bruery Provisions, located in Old Towne Orange, have teamed up for a truly unique five-course beer dinner on Tuesday, November 16. Guests have the option of beginning their experience between 5 p.m. and 8 p.m. at The Bruery Provisions (143 N. Glassell Avenue), a specialty market and tasting room where they will enjoy fine cheese and beer pairings. The dinner will continue with four courses at Haven Gastropub, where Managing Partner/Beverage Director, Wil Dee, will present four of The Bruery’s craft beers alongside a menu by Chef Greg Daniels.

This dinner is priced at $75 per guest (excluding tax & gratuity) and reservations are required, as space is limited. The reservation times will be offered from 5 p.m. to 8 p.m. only. Guests may call (714) 221-0680 for more details or to make reservations.

HAVEN GASTROPUB + THE BRUERY PROVISIONS DINNER MENU

First Course
Honeycrisp Apple Salad
Seven Grain Saison

Second Course
BBQ Braised Kurobuta Short Ribs, Cheddar Cheese Grits, Cole Slaw
Loakal Red

Third Course
Cassoulet
Saison Rue

Forth Course
Beer Brownie, Bacon Ice Cream, Candied Pecans
Rugbrod

For more information on this beer dinner or to make reservations, please call (714) 221-0680. Haven Gastropub’s food and beer/wine menus can be found online at http://www.havengastropub.com.

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