Paso Robles Bordeaux Varietal Producers Debut Global Visibility Initiative

On March 22, 2013, in Announcement, by satnightfoodies

Paso Robles CAB Collective showcases region’s best at inaugural CABs of Distinction event The Paso Robles CAB (Cabernet and Bordeaux) Collective (PRCC), a grass-roots collaboration of Paso Robles appellation wineries who produce superior quality, age-worthy Cabernet and Bordeaux varietals, will show their finest selections to consumers, trade and media worldwide during the inaugural CABs of […]

Share Our Strength’s Taste of the Nation at The Montage, Laguna Beach – June 2, 2013

On March 21, 2013, in Events, by satnightfoodies

On June 2nd, 2013, Montage Laguna Beach will host Share Our Strength’s Taste of the Nation®, one of America’s leading culinary benefits, in hopes of eliminating childhood hunger across the nation. Share Our Strength’s Taste of the Nation® is the nation’s premier culinary benefit, featuring top chefs and mixologists — all of whom are coming […]

Brew Ha Ha’s Newest Micro Festival – "GRAY CLOUD" – April 13, 2013

On March 20, 2013, in Events, by satnightfoodies

Premier pairing event features award-winning cigars, limited release beers & gourmet food From the producers of the renowned OC Brew Ha Ha Craft Beer Festival comes “Gray Cloud” an intimate afternoon/evening festival on one of Orange County’s most beautiful golf courses, Arroyo Trabuco Golf Club in Mission Viejo. This exclusive event will be held on Saturday, […]

Playing with Our Food at Little Sheep Mongolian Hot Pot – Irvine, CA

On March 9, 2013, in Irvine, Orange County, by Mrs SNFoodies

There is a shopping center in Irvine, at Culver and Irvine Center Drive that we frequent when picking up our Asian cooking supplies. The last time we were there we noticed that the Teppan place had closed and something called Little Sheep Mongolian Hot Pot had taken its place. We kept telling ourselves that we […]

Craft Cocktail Recipe: #030213 Scotch, Meyer Lemons & Ginger

On March 6, 2013, in Cocktails, Craft Cocktail Recipes, by satnightfoodies

This drink was created by Kim (@Mrs_SNFoodies) from the ground up. She is usually involved in every drink recipe that we publish but she took this one to a whole new level of perfection. I probably tasted about nine different variations as she experimented with different spirits. I really think that the final ingredients selected […]

Craft Cocktail Recipe: #030313 Asombroso Tequila, Blackberry & Meyer Lemon

On March 3, 2013, in Craft Cocktail Recipes, by satnightfoodies

One of my favorite things to do is look around the kitchen at the fresh ingredients available to me and think, “what would make a great cocktail?”. Doesn’t everyone think that way? This cocktail was inspired by blackberries, basil from our garden and Meyer lemons from Frieda’s Produce. I did not want to overwhelm the […]

Craft Cocktail Recipe: #022313 Sumo Tangerine & Corn Whiskey (Moonshine)

On February 23, 2013, in Craft Cocktail Recipes, by satnightfoodies

We recently were introduced to the glorious Sumo Tangerine, a baseball sized, easy to peel juicy ball of sweet goodness. Thank you Jason Quinn (Chef/Owner PlayGround DTSA). We ran out picked some up and I just had to make a cocktail. After doing a little research on different drink combinations I finally thought of this: […]

Paso Robles Wine Country Grand Tasting Tour Comes to San Diego and Los Angeles February 25 – 28, 2013

On February 21, 2013, in Events, by satnightfoodies

Paso Robles Wine Country, one of the nation’s premier wine regions, announced today its schedule of events for the 2013 Paso Robles Wine Country Grand Tasting Tour. Over 30 winemakers from California’s third largest wine producing region will visit San Diego (February 25 – 26), Los Angeles (February 27 – 28) and San Francisco (April […]

Slater's 50/50 Opens Third Orange County Location in Lake Forest

On February 13, 2013, in Announcement, by satnightfoodies

Bonified bacon and burger champion, Slater’s 50/50, is thrilled to announce the grand opening of its third Orange County location in Lake Forest on Monday, February 11th. Famous for the signature 50/50 Burger, comprised of 50% ground beef and 50% ground bacon, Slater’s embraces over-the-top comfort fare and a delivers a extensive selection of local […]

Artisan Pizza makes OC debut – Pitfire Pizza, Costa Mesa, CA

On February 11, 2013, in Orange County, Photo Gallery, by Mrs SNFoodies

New pizza joints seem to be popping up all over the OC, with their various interpretations of Chicago-, New York- or Neapolitan-styles. We don’t get too caught up in the pizza wars because we don’t discriminate when it comes to pizza style, only taste. Pitfire Artisan Pizza, is a small Los Angeles-based chain that just […]

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