From Food Truck to Brick and Mortar, Still Awesome – Grill’em All – Alhambra, CA

On July 17, 2013, in Los Angeles, TV Food, by satnightfoodies

One of my favorite gourmet food trucks was Grill’em All. Yes, the same Grill’em All that won the first season of FoodNetwork’s Great Food Truck Race. They would pop in to the OC every once in a while and we would go wait in the long lines just so we could stuff our faces. About […]

Unexpected Surprise while Walking the Streets of Boston – Marliave – Boston, MA

On July 15, 2013, in Massachusetts, Travel, by satnightfoodies

It’s Memorial Day of our New England foodie tour and we’d been anxiously waiting for a respectable hour to try Drink, a local watering hole in Boston known for its speakeasy vibe and craft cocktails. However, unbeknownst to us, the bar was closed on this holiday. After walking what felt like all of Boston proper, […]

CHANCE TO WIN TICKETS: OC Fair "COME & GET IT", July 12 – August 11, 2013

On July 9, 2013, in Chance to Win Tickets, by satnightfoodies

The 2013 OC Fair, themed Come & Get It, is July 12 – August 11 and brings 23 days of food, rides, exhibits, animals, music, action sports and fun, as well as the Toyota Summer Concert Series at the Pacific Amphitheatre, The Hangar and Action Sports Arena. The Fair is open Wednesday-Sunday. Concert tickets, action […]

Craft Cocktail Recipe: #070313 California Sour

On July 8, 2013, in Craft Cocktail Recipes, by satnightfoodies

A New York Sour is a classic cocktail that we decided to tweak. It turned out really good on the first try which surprised us. It helped that we used a very good rye whiskey, spectacular Syrah and some of our own homemade simple syrup. This drink is very easy to make and surprisingly addictive. […]

Third Annual 4th of July New England Lobster Bruxie Celebration

On July 2, 2013, in Events, Special Menu, by satnightfoodies

Having received international attention for its unique concept known best for its savory and sweet gourmet waffle sandwich offerings, Bruxie will once again celebrate the 4th of July in culinary style with holiday specials worthy of fireworks! For the third year, in honor of the American holiday, Bruxie’s culinary team is flying in LIVE MAINE […]

The Hawthorne in the Hotel Commonwealth – Boston, MA

On June 27, 2013, in Boston, Travel, by satnightfoodies

When we planned our New England foodie tour, we knew Boston would be our opportunity to not only have great food but explore great craft cocktails. We did a lot of research prior to the trip and The Hawthorne, located in the Hotel Commonwealth was one we kept coming across. I can tell you that […]

Greenleaf Gourmet Chopshop – Costa Mesa, CA

On June 25, 2013, in Orange County, by satnightfoodies

We recently tried Greenleaf, a fast -casual dining restaurant that opened its first Orange County outpost in Costa Mesa. The gourmet chopshop, as they are known, is a healthy concept that prides itself on using fresh and healthy ingredients as well as being built in environmentally conscious locations using recycled and compostable products. They make […]

Craft Cocktail Recipe: #062213 Perfecting the Mai Tai

On June 24, 2013, in Craft Cocktail Recipes, by satnightfoodies

The Mai Tai is a surprisingly difficult drink to nail down. Over the last couple of years, Kim and I have had oue share in the quest for the very best. Our favorite to date was from the Royal Hawaiian Hotel on Waikiki beach at their Mai Tai Bar. To be specific, it is the […]

Huntington Dog Beach Teams Up with Slater's 50/50 for Fundraiser – June 19, 2013

On June 8, 2013, in Announcement, Events, by satnightfoodies

The summer season is here, and we’re kicking it off with a fund-raiser at Slater’s 50/50 restaurant on Monday, June 17, 5-7pm. Bring your dog to dinner with you, along with your Dog Beach flyer, and Dog Beach receives a portion of the proceeds. What could be better, dogs, great food and drink, all for […]

HopScotch Announces Its Inaugural Summer Cocktail Menu – June, 2013

On June 8, 2013, in Announcement, by satnightfoodies

  The Seasonal Offering Includes Seven Crafted Cocktails With Flavor Profiles Ranging From Sweet and Tart to Smokey and Savory   HopScotch, Orange County’s premier destination for crafted cocktails, small-batch whiskey, and culinary American cuisine, is pleased to introduce its Summer Crafted Cocktail Menu, developed by Director of Libations, James Wood. Scheduled to debut Friday, […]

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